Nanobubble technology is rapidly emerging as a groundbreaking solution for water treatment, offering improved efficiency and sustainability. These microscopic bubbles, with diameters less than 100 nanometers, exhibit remarkable properties that make them ideal for a variety of applications. By introducing nanobubbles into water, we can achieve effec

Ensuring integrity of produce after harvest is paramount. To achieve this, minimizing microbial contamination throughout the postharvest handling process is crucial. Stringent sanitation practices should be implemented at every stage, starting from harvesting and sorting to storage and transportation. This includes meticulous cleaning and disinfect